Avocado Daquiri Recipe

Avocado Daquiri Recipe

  • 2 fluid ounces light rum
  • 2 fluid ounces gold rum
  • 1/2 fluid ounce fresh lemon juice
  • 1/2 fluid ounce fresh lime juice
  • 2 fluid ounces simple syrup
  • 1/4 medium-ripe avocado, peeled and pitted
  • 1/2 fluid ounce half and half
  • 1 1/2 cups ice
  1. Add ingredients to blender and blend on high until just smooth, about 20 seconds. Divide mixture between two cocktail glasses and serve.
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