- 4 Sutton & Dodge™ Eye of Round Steaks
- 1 cup Archer Farms™ Asian Sesame Ginger dressing
- 1 (5 ounce) package mixed baby salad greens
- 8 ounces grape tomatoes, washed and drained
- 8 ounces bean sprouts, rinsed and drained
- Marinate the steaks in half a cup of dressing.
- Grill the steaks to desired doneness.
- Toss the salad greens, grape tomatoes and bean sprouts together with the remaining half-cup of dressing.
- Put salad on each plate and top with thin slices of steak. Serve with additional dressing on the side.