- 1 cup Mott's® Natural Applesauce
- 3 cups quick cooking oats
- 1 cup all-purpose flour
- 1 cup sweetened coconut flakes
- 1 cup dried fruit bits
- 2/3 cup brown sugar
- 2 teaspoons ground cinnamon
- 2 teaspoons baking soda
- 1/2 cup melted butter, cooled
- 1 egg
- Preheat the oven to 350 degrees F. Combine oats, flour, coconut, fruit bits, brown sugar, cinnamon and baking soda in large mixing bowl.
- In separate bowl, mix together melted butter, applesauce and egg. Stir applesauce mixture into dry ingredients until just combined. Spread mixture into lightly greased 9 x 13-inch baking pan.
- Bake 20-25 minutes, until lightly browned. Remove from oven and cool before cutting into squares or bars.