Apple Peanut Butter Crisp Recipe

Apple Peanut Butter Crisp Recipe

  • 1/2 cup Pillsbury BEST® All Purpose Flour
  • 1/2 cup quick-cooking rolled oats
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon salt
  • 2 tablespoons Jif® Creamy Peanut Butter
  • 3 tablespoons butter or margarine
  • Crisco® Original No-Stick Cooking Spray
  • 5 cooking apples, peeled, cored and sliced
  • 1 1/2 cups Light cream or vanilla ice cream (optional)
  1. Combine flour, oats, brown sugar and salt in a small bowl until well combined. Blend in peanut butter and butter with a fork until mixture resembles coarse crumbs.
  2. Spray a 9 x 1 1/2-inch round microwave-safe baking dish with a no-stick spray. Place apples in prepared dish. Top with oat mixture. Microwave 14 to 16 minutes, turning dish 1/4 turn halfway through cook time, if necessary.
  3. Serve warm with cream or ice cream.
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