Apple Chicken Quesadillas Recipe

Apple Chicken Quesadillas Recipe

  • 2 medium tart apples, sliced
  • 1 cup diced, cooked chicken breast
  • 1/2 cup shredded fat free Cheddar cheese
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1/2 cup fresh or frozen corn, thawed
  • 1/2 cup chopped fresh tomatoes
  • 1/2 cup chopped onion
  • 1/4 teaspoon salt
  • 6 (8 inch) (8 inch) flour tortillas
  • 3/4 cup shredded lettuce
  • 3/4 cup salsa
  • 6 tablespoons fat free sour cream
  1. In a bowl, combine the first eight ingredients. Place about 3/4 cup on half of each tortilla. Fold tortilla in half over filling and secure with toothpicks. Place on a baking sheet coated with nonstick cooking spray. Bake at 400 degrees F for 8-10 minutes or until golden brown.
  2. Carefully turn quesadillas over; bake 5-8 minutes longer or until golden. Discard toothpicks. Cut each quesadilla into three wedges; serve with lettuce, salsa and sour cream.
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