Annas Custard Pie Recipe

Annas Custard Pie Recipe

  • 2 cups milk
  • 1 tablespoon all-purpose flour
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 4 eggs, beaten
  • 1 (9 inch) unbaked pie crust
  • 1 pinch ground nutmeg
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a mixing bowl, blend together the milk, flour, sugar, vanilla and eggs.
  3. Pour into pie shell, sprinkle with nutmeg and bake at 400 degrees F (200 degrees C) for 15 minutes or until set.