Aloha Pork Recipe
- 1 cup Lawry's® Sesame Ginger Marinade With Mandarin Orange Juice
- 1 pound pork tenderloin
- 1 (20 ounce) can pineapple chunks in natural juice, drained
- 1 medium red onion, sliced
- 1 medium green or red bell pepper, cut into strips
- In large resealable plastic bag, pour 1/2 cup Lawry's(R) Sesame Ginger Marinade With Mandarin Orange Juice over pork; turn to coat. Close bag and marinate in refrigerator 30 minutes.
- In another large resealable plastic bag, add 1/4 cup Marinade, pineapple, onion and green pepper; toss to coat, then set aside.
- Preheat oven to 400 degrees F. Remove pork and vegetables from Marinades; discarding Marinades. In 13 x 9-inch roasting pan, arrange pork and vegetables. Roast, brushing occasionally with remaining 1/4 cup Marinade, 30 minutes or until done. Slice pork and serve with pineapple, onion and peppers.