Alexias Lemony Vinaigrette Recipe

Alexias Lemony Vinaigrette Recipe

  • 1/4 cup olive oil
  • 1 lemon, juiced and zested
  • 1 tablespoon white sugar
  • 1 teaspoon Dijon mustard
  • kosher salt to taste
  • freshly ground black pepper to taste
  1. Whisk olive oil, lemon juice, lemon zest, sugar, Dijon mustard, kosher salt, and black pepper together in a bowl until creamy and smooth.